Market Row Botanical Rum is a contemporary and distinctive dry botanical rum that has been distilled in the Caribbean using pot still rums from Jamaica, Barbados and Dominican Republic. The rum is then infused with Kenyan black tea, Nigerian hibiscus and red rose from Pakistan, all sourced from around the corner in Brixton Market. It’s Caribbean soul with London spirit. It’s Brixton in a bottle.
50cl at 40% alc/vol.
Smooth and warming with a caramelised banana sweetness and a dry, vanilla finish.
Naturally dry and light, with less sugar than most rums, Market Row can be enjoyed with a mixer, in a cocktail or on ice.