Deep in the lush lands of Sugarlandia, the noble cane can be found growing from the volcanic soils of Mount Kanlaon. It is from this fine strain of cane that Don Papa creates their rich "Black Gold" molasses. Once distilled, this flagship rum is then aged in ex-bourbon American oak barrels.
70cl at 40% alc/vol.
Sip it straight to taste bold notes of vanilla, honey, and candied fruits, balanced by a subtle hint of citrus.
A perfect sipping rum.