Campbeltown Loch, a delightful maritime whisky, is crafted by J&A Mitchell of Springbank Distillers Ltd. Named after the sea loch in Campbeltown, it stands out for blending all the malts from the region. This bottling is a harmonious fusion of honey, brine, a touch of smoke, and a subtle nutty sweetness. It’s an unmistakable expression of Campbeltown Whisky. Matured in a unique combination of bourbon and sherry casks, it offers a captivating blend of flavours.
Available in a 700ml bottle at 46% abv.
Check out our other expressions from the Springbank Distillery
TASTING NOTES
APPEARANCE
Deep Amber
NOSE
A distinct buttery note and characteristic hint of sea salt introduce this dram, along with notes of ginger loaf and pecan pie.
TASTE
Creamy coffee, salted caramel, date syrup and crystallised brown sugar on the palate, with a subtle hint of peat smoke.
FINISH
The peat smoke builds in the finish, with a leathery note developing over time.
