
This matured Port spends a short time in barrel before resting in the bottle for three years. During this time sediment, always unfiltered, forms a crust in the bottle giving it a “vintage character” without the vintage price tag. The complexity and layers of flavour are truly stunning.
Available in a 750ml bottle, at 20% abv.
TASTING NOTES
Rich sweet blueberry and raisin flavours are followed by subtle eucalyptus notes and a marzipan finish.
Serving Suggestions
Best served decanted three hours before serving. Goes exceptionally well with chocolate desserts and blue cheese.