Mancino Bianco is produced through the fortification of a delicate Trebbiano di Romagna - a dry white wine produced with Trebbiano grapes in the foothills of the Apennines - and the infusion of 37 aromatic herbs.
The Mancino Vermouth di Torino Bianco Ambrato is slightly bitter with aromas of alpine rose, chamomile, elderflower, gentian and mint, sweet orange and ginger, pink grapefruit, cardamom, liquorice and quinine.
Ideal for Vesper, neat or on the rocks with a wedge of orange or a few splashes in the Gin & Vodka Tonic.
Available in a 750ml bottle, at 16%abv.
See our other expressions of Mancino
TASTING NOTES
APPEARANCE
Pale golden with faint green tinge
NOSE
Floral chamomile and elderflower with herbaceous mint, orange and grapefruit zest.
TASTE
Sweet, honeyed chamomile balances bitter wormwood. Zingy orange and pink grapefruit zest with light clove and cinnamon spice.
FINISH
Honeyed chamomile and liquorice sweetness, bitter pine, wormwood and lingering pink grapefruit zest.
